Atlanta Community Food Bank

This book addresses one of the most troubling questions of contemporary art theory and practice: Who is contemporary art for? Although the divide between contemporary art and the public has long been acknowledged, this is the first time that artists, critics, and the public have come together to debate the problem and to make artmaking, criticism, and public reaction part of the same process. Like the exhibitions, discussions, and seminars held at "The Castle" during the summer 1996 Olympic Games in Atlanta, this book is based on the premise that contemporary artists and the general public have something to say to each other. By positing the space of "conversation" as one in which artworks can be experienced as creative sites open to multilayered interpretations by changing audiences, the book provides an antidote to the modernist connoisseurial silence that has long been used to define quality.The book is divided into three sections. The first contains essays by project curator Mary Jane Jacob, critic and coeditor Michael Brenson, and cultural critic Homi K. Bhabha. Their essays describe fresh approaches to contemporary art and its audiences at a time of increased access through technology and decreased government funding. The second section contains essays by the six artists/collaborative teams involved in the project. Their works, aimed at public participation, included installation-performances, collaborations with Atlanta communities, cross-country tours, and the creation and presentation of food as a means to stimulate conversation and construct community. The artists are: artway of thinking (Italy), Ery Camara (Senegal/Mexico), Mauricio Dias and Walter Riedweg(Brazil/Switzerland), Regina Frank (Germany), IRWIN (Slovenia), and Maurice O'Connell (Ireland). The final section contains seven essays by the critics, curators, educators, administrators, and artists who led the "Conversations on Culture" at The Castle.

"Ethiopia" celebrates the rich cultures of an ancient society, and describes its people's efforts to revive their land. Times are hard: soils are exhausted, schools and hospitals are derelict, and AIDS and urbanization pose new challenges. But the sense of community is strong, and the country's new constitution gives grounds for hope that there is a better future for Ethiopia. This second edition features an eight-page supplement with updated information about the war with Eritrea and its social and economic consequences; together with reports on the food-security situation, the redistribution of land, relations with theWorld Bank and IMF, and national strategies to combat the problem of AIDS.

Connecticut Food Bank - The Connecticut Food Bank is a food bank headquartered in East Haven, Connecticut. According to their motto, the bank's sole mission is to "alleviate hunger.

North Texas Food Bank - The North Texas Food Bank (NTFB) is a non-profit food bank located in Dallas, Texas.

Tarrant Area Food Bank - The Tarrant Area Food Bank (NTFB) is a non-profit food bank located in Fort Worth, Texas.

Food bank - A food bank is a place where food, typically non-perishable goods, are offered to the poor for free or at very low prices. Food banks are typically non-profit organizations.

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